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Llicorella
Deep cherry red in color with garnet tones, its aroma reminds ripe red fruits and mineral notes. In the mouth it is tasty, meaty and powerful, with grassy and mature tannins. It has a long, elegant and well balanced aftertaste with good aging hints.
Wine Advocate
The 2002 Llicorella Seleccio raises the bar significantly. It is a blend of Garnacha Negra, Carinena, Cabernet Sauvignon and Syrah aged for 12-14 months in French and American oak. Dark ruby in color, it has a fragrant bouquet of pain grille, leather, mineral, meat, blue and black fruits which jumps from the glass. The wine has terrific grip, a racy style, and intense, sweet fruit. The finish is long and pure. Drink this beauty over the next 10 years. (93+)
Score: 93.
—Jay Miller,
February
2007.
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All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
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Kosher
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Organic
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Biodynamic designation is regulated by Demeter, an international certification organization. Biodynamic agriculture is based on the view of a farm as a self-contained organism. Certified organic vineyards must meet Demeter"s additional criteria for a period of one year before earning the designation "biodynamic."
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The Wine Advocate is a bimonthly wine publication featuring the consumer advice of wine critic Robert M. Parker, Jr. Initially titled The Baltimore-Washington Wine Advocate the first issue was published in 1978. Accepting no advertising, the newsletter publishes in excess of 7,500 reviews per year, utilizing Parker's rating system that employs a 50-100 point quality scale.
Wine Spectator
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International Wine Cellar
Since 1997, the 100% subscriber-supported IWC has also been available in French and Japanese editions.
Wine Enthusiast
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Wine & Spirits
Wine and Spirits is America's practical guide to the straightforward, enlightened enjoyment of fine wine and and premium spirits. We have for 18 years served customers and marketers alike with a lively mix of wine reviews, features, profiles, food and wine pairings, new product introductions, travel pieces, history, opinion and wine business news.
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James Halliday
James is one of the world’s leading authorities on Australian wine, matching intelligent, honest reviews with unparalleled knowledge of, and passion for, the wine industry.
Connoisseurs' Guide to California Wine
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James Suckling
I rate wines using the 100-points scale. I have used this point system for close to 25 years. I still believe it is the simplest way to rate a wine, with its origins from grade school in the United States. A wine that I rate 90 points or more is outstanding (A), and worth buying. If I rate a wine 95 points or more (A+), it is a must buy.
View from the Cellar
View From the Cellar, an electronic wine newsletter published bi-monthly by John Gilman.
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Homepage for wine writer, Neal Martin's, "Diary of a Wine Writer".
Malt Advocate
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